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	<title>Comments on: Why this little piggy has made a choice.</title>
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		<title>By: Ian Streeter</title>
		<link>http://www.puffpieces.com.au/why-this-little-piggy-has-made-a-choice/comment-page-1/#comment-3324</link>
		<dc:creator>Ian Streeter</dc:creator>
		<pubDate>Tue, 24 Nov 2009 08:24:17 +0000</pubDate>
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		<description>Well done, and verna&#039;s on the money too. Don&#039;t be taken in by the bred free range thang.

Also, when out for breakfast, ask if the bacon is free range or organic. The reply &quot;I think so&quot; probably means no. But if enough people ask and indicate they&#039;d pay more for it, hopefully cafes and restaurants will get the message.</description>
		<content:encoded><![CDATA[<p>Well done, and verna&#8217;s on the money too. Don&#8217;t be taken in by the bred free range thang.</p>
<p>Also, when out for breakfast, ask if the bacon is free range or organic. The reply &#8220;I think so&#8221; probably means no. But if enough people ask and indicate they&#8217;d pay more for it, hopefully cafes and restaurants will get the message.</p>
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		<title>By: verna</title>
		<link>http://www.puffpieces.com.au/why-this-little-piggy-has-made-a-choice/comment-page-1/#comment-3323</link>
		<dc:creator>verna</dc:creator>
		<pubDate>Tue, 24 Nov 2009 02:16:50 +0000</pubDate>
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		<description>Thanks for posting this.  I hope many people take up your lead and not buy pork unless they are sure it is free range.  Just for the record RSPCA approved pork is only &#039;bred free range&#039;.  This means the piglets are born outside and then don&#039;t see the light of day until taken for slaughter. It is a deceptive term and although an improvement on sow stalls I think we can do better.</description>
		<content:encoded><![CDATA[<p>Thanks for posting this.  I hope many people take up your lead and not buy pork unless they are sure it is free range.  Just for the record RSPCA approved pork is only &#8216;bred free range&#8217;.  This means the piglets are born outside and then don&#8217;t see the light of day until taken for slaughter. It is a deceptive term and although an improvement on sow stalls I think we can do better.</p>
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		<title>By: Ben</title>
		<link>http://www.puffpieces.com.au/why-this-little-piggy-has-made-a-choice/comment-page-1/#comment-3321</link>
		<dc:creator>Ben</dc:creator>
		<pubDate>Mon, 23 Nov 2009 23:22:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.puffpieces.com.au/?p=1845#comment-3321</guid>
		<description>Good on you Ami and John. Its a difficult choice to make when crispy bacon etc is so yummy but its worth it.  Look out for organic bacon and pork. Its hard to find but you can get it if you look. It is more expensive but you can eat as a treat less often.  I didnt see the show but its funny that we were discussing it over brekky on saturday.</description>
		<content:encoded><![CDATA[<p>Good on you Ami and John. Its a difficult choice to make when crispy bacon etc is so yummy but its worth it.  Look out for organic bacon and pork. Its hard to find but you can get it if you look. It is more expensive but you can eat as a treat less often.  I didnt see the show but its funny that we were discussing it over brekky on saturday.</p>
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